Rumen Development of Young Calves: Preparing Replacement Heifers for Intensive Production
Replacement Heifers…the Future of the Herd The average productive life of high producing dairy cows in today’s intensive dairy operations...
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Apr 22 min read
Help Alleviate Stress and Encourage a Healthy Herd with Excell™ and Excell Pro™ All-Natural
Excell™ helps promote digestive health by developing a healthy microbial population.
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Jul 29, 20222 min read
Excell™ Effect on Performance and Volatile Fatty Acid Profile in 600# Pre-weaned Calves
University of Georgia: Krause, Ryman, Heins, Lourenco, Callaway, T. Pringle Excell™, an all-natural a lactobacillus Figure 1...
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Jul 6, 20222 min read
Impact of Excell™ to a Liquid Feed Supplement on Backgrounding Calves
John B. Hall and Wayne Smith University of Idaho, Nancy M. Cummings REEC Value of Excell™ in a Liquid Supplement A 39-day backgrounding...
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Jun 27, 20221 min read
The Importance of Rumen Function During Weaning and Receiving
All-Natural Excell™ enhances intake and rumen function Stress is a major issue during the weaning and receiving process from both...
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Jun 27, 20221 min read
All-Natural Excell™ Enhances Intake and Rumen Function
Consistent Feed Intake is Important Consistent dry matter intake is important for healthy, high performing cattle and providing the...
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Jun 27, 20222 min read
Help Prevent Acidosis in Cattle with Excell™ All‐Natural Prebiotic Supplement
Acidosis in Cattle Acidosis is known by several names; lactic acidosis, grain overload, rumenitis, founder and occurs when the acidity of...
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Jun 23, 20223 min read
Excell™ All-Natural Research Trials Summaries
A leader in fermentation technology, Pacer Technology Research program, is focused on providing innovative, all-natural and cost...
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Jun 23, 20221 min read
Value of Excell™ in Weaned Calf Rations for 21 Days After Weaning
Seventy-seven (77) Holstein bull calves were randomly assigned to two treatments using a randomized complete block design with a 3-week...
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Jun 23, 20221 min read
Value of Excell™ in Newborn Calves From Birth Through 60 days of Age
Two calf trials were conducted at a commercial Twin Falls, Idaho calf facility from June 13 to August 25, 2017 to measure weight gain,...
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Jun 23, 20221 min read
Value of Excell™ on Creep Fed Beef Calves Pre-Weaning
University of Georgia/Excell™ In Vitro Study - Phase 1 Creep feeding is often used to help reduce weaning stress and improve calf...
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Jun 23, 20223 min read
Added Volatile Fatty Acid Value of Excell™ Compared to Ionophores
Ionophores have been used in ruminant feeding programs for decades but are coming under review in light of all-natural feeding programs...
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Jun 22, 20222 min read
Effect of Excell™, a Lactobacillus Fermentation Product on Postweaning Heifer Performance
John B. Hall, Maggie R. Bloomsburg, and Sandra A. Goddard Nancy M. Cummings Research, Extension and Education Center, University of...
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Jun 22, 20222 min read
Comparison of Excell™ to Monensin During 42-day Backgrounding
John B. Hall and Wayne Smith University of Idaho, Nancy M. Cummings REEC All-Natural Excell™Out Performs Monensin A 42-day backgrounding...
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Jun 16, 20223 min read
EPT: Egg Protein Technology for Calf Scours
The nutrition and health management of newborn calves is a constant topic of concern, and every producer is looking for a cost‐...
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May 2, 20221 min read
Where Food Comes From Verified - Excell Pro™ Products
The Next Generation Of Animal Health!
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May 2, 20221 min read
Where Food Comes From Verified - Excell™ & Excellerator
The Next Generation Of Animal Health!
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Apr 12, 20221 min read
Importance of Butyrate on Rumen Developement
Butyrate Stimulates the Digestive System Development in Calves by: • Promoting early rumen tissue development and papillae length...
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Apr 12, 20221 min read
Acetic Acid Production of Excell™ and Monensin
Butyrate Stimulates the Digestive System Development in Calves Excell™, the all-natural Lactobacillus Fermentation product from KeyAg...
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Mar 30, 20222 min read
Benefits of ProCrypt™ in Pre-Calving Programs
Cryptosporidium and Coccidiosis Two protozoal pathogens, Cryptosporidium and Coccidiosis have been affecting cattle producers in many...
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